1 pkg. smoked salmon
3 medium to large white potatoes, peeled, bite size cubes
1/2 cup diced celery
1/4 cup diced onion
1 pt. cream
Cook potatoes, onion, celery till tender, drain part of the liquid off.
Add smoked salmon, add cream then simmer 5 minutes to low boil.
Serve soup over croutons,sprinkle with any type cheese (optional), enjoy!
DDD
town-anonymous